Spring has officially sprung, and this week’s Fridays with Oscar brings a little slice of la dolce vita to your home. We’re celebrating springtime in Italy with the refreshing, ruby-red Americano cocktail and a light, lemon basil pizza that’s as easy as it is delicious. Of course, no Italian-inspired Friday is complete without laid-back yet polished outfits that embrace the warmer days ahead. Whether you’re enjoying cocktails on the patio or planning your next getaway, these casual spring looks are as versatile as they are stylish.
Beth’s Springtime in Italy Outfit
Talbots Denim Shirtdress | Nerisa Pace Wedges | Lagos Caviar Two-tone Hoops
Nothing says effortless spring style like a great denim shirtdress. The Denim Shirtdress from Talbots offers timeless structure with modern comfort, making it perfect for everything from brunch to garden strolls. The button-front design and self-tie belt create a flattering silhouette, while the classic medium-wash denim keeps the look fresh and easy to accessorize.
Paired with the Nerisa Pace Wedges , you get just the right amount of height without sacrificing all-day comfort. These sandals add a bit of retro flair that balances the dress’s tailored polish beautifully. Top it off with a straw tote or gold hoops for a look that’s perfect for sipping an Americano al fresco.
Shop Beth’s Springtime in Italy Outfit
Kelly’s Springtime in Italy Outfit
Petite Sailor Wide Leg Chinos | Cashmere Shrunken Tee | Milano Fisherman Sandals
If you prefer separates, this look channels coastal charm with a modern twist. The Petite Sailor Wide Leg Chino from J.Crew deliver a flattering high waist and a breezy wide-leg fit that’s ideal for warmer days. The front pockets and button detailing nods to classic nautical style while keeping things current and elevated. Pair them with a soft and fitted Cashmere Shrunken Tee, also from J.Crew for a luxe take on casual dressing.
Finish the look with the Milano Fisherman Sandals from Madewell, a comfortable, on-trend option that adds texture and structure to your step. These sandals are so comfortable! I last wore them in a similar cashmere tee and chinos look, check it out here. Whether prepping pizza dough or taking an evening walk, this outfit blends style and ease like a true Italian spring.
Shop Kelly’s Springtime in Italy Outfit
The Americano Cocktail
If you’re craving something refreshing with a hint of sophistication, the Americano cocktail is your answer. This classic Italian aperitivo combines Campari, sweet vermouth, and a splash of club soda, served over ice with a twist of orange. It’s bright, slightly bitter, and endlessly sippable—perfect for easing into the weekend. Originating in the cafés of Milan and beloved for its low ABV, the Americano is a beautiful choice for warm afternoons or pre-dinner lounging. Serve it in a short glass, garnish with citrus, and you’ll feel like you’re people-watching from a Roman piazza.
The Americano
Ingredients:
- 3 oz. Campari
- 3 oz. sweet vermouth
- Soda water chilled, to top
- Garnish: orange twist
Instructions:
- Fill a collins glass with ice, then add the Campari and sweet vermouth.
- Top with the soda water and stir gently to combine.
- Garnish with an orange twist.
Did you make this recipe?
We’d love to see! Tag us @styleatacertainage
Lemon Basil Pizza: A Fresh Take on an Italian Favorite
Light, zesty, and full of flavor, this lemon basil pizza brings a burst of spring to your plate. Based on the classic Amalfitana pizza, it’s topped with lemon slices and chili flakes instead of a traditional red sauce. It’s a simple yet elevated dish that captures the essence of springtime in Italy—fresh ingredients, bold flavors, and joy in every bite.
Lemon Basil Pizza
Ingredients:
- 1 Prepared Pizza Dough
- Olive Oil
- 2 Garlic cloves thinly sliced
- Drizzle of Honey
- Grated Mozzarella Cheese
- 1 Shallot halved and layers separated
- 1 Meyer or regular Lemon, thinly sliced
- Fresh Thyme
- Finishing Touches
- Crushed Red Pepper Flakes
- Fresh Basil Leaves
- Parmesan Cheese
Instructions:
- Preheat oven to 450º F.
- Roll prepared pizza out on a parchment paper-lined baking sheet.
- Drizzle with olive oil and the sliced garlic cloves evenly on top. Add a drizzle of honey and top with the grated mozzarella cheese.
- Top the cheese with the shallot slices and add the lemon slices.
- Sprinkle to top with fresh thyme leaves.
- Bake the pizza for 10-15 minutes until the crust is golden and the cheese is melted.
- Top the baked pizza with crushed red pepper flakes, parmesan cheese and fresh basil leaves.
Did you make this recipe?
We’d love to see! Tag us @styleatacertainage
Here’s to Creating Springtime in Italy at Home! Cheers!
Oscar, Ollie, Kelly, and I wish you a lovely weekend!
Both Oscar and Ollie are enjoying their afternoon naps!
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