Salty Ginger-Ade
A great drink to enjoy any time of day and works beautifully as a happy hour cocktail replacement.
Makes: 2 Mocktails
Ingredients:
- 2 oz. lime juice freshly squeezed
- 2 Medjool dates pitted
- 2 pinches fine sea salt
- 2 pinches ground cumin
- 12 oz. ginger beer
- Garnish: mint sprigs
Instructions:
- Add the lime juice, dates, salt, and cumin to a shaker. Let sit for 5 minutes, then muddle until the dates are pulverized.
- Add ice and shake until well-chilled, then pour unstrained into a tall glass.
- Top with ginger beer and stir well to combine.
- Garnish with a mint sprig.
Did you make this recipe?
We'd love to see! Tag us @styleatacertainage
